Smoked Asturian Morcilla 500g

Smoked Asturian Morcilla 500g

This gourmet Spanish black pudding is from Asturias, from a small family-run company famous for the quality of its products. These blood sausages are made using pork, streaky bacon, onion, blood, paprika and spices, before being smoked over oak-fires. They can be used in tapas dishes, served with vegetables like our baby broad beans, or added to stews such as the famous Fabada Asturiana. – 500g, six sausages.

£6.25

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Description

This gourmet Spanish black pudding is from Asturias, from a small family-run company famous for the quality of its products. These blood sausages are made using pork, streaky bacon, onion, blood, paprika and spices, before being smoked over oak-fires. They can be used in tapas dishes, served with vegetables like our baby broad beans, or added to stews such as the famous Fabada Asturiana. – 500g, six sausages.

 

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  • Pork fat,
  • streaky bacon,
  • onion,
  • pig blood,
  • paprika,
  • salt,
  • spices.