Agar Agar Powder 100g

Agar Agar Powder 100g

Perfect for chefs – pure Spanish agar agar powder, known as the ‘Gelatine of the Sea’ – it contains a natural polysaccharide with properties as a gelling agent and stabiliser. Uses: in jams, jellies, juices, compotes, pies, caramel custard, yogurt, ice-creams, mayonnaise and other sauces. Instructions on use are included. – 100g.

£9.99

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Description

Perfect for chefs – pure Spanish agar agar powder, known as the ‘Gelatine of the Sea’ – it contains a natural polysaccharide with properties as a gelling agent and stabiliser. Uses: in jams, jellies, juices, compotes, pies, caramel custard, yogurt, ice-creams, mayonnaise and other sauces. Instructions on use are included. – 100g.

  • Agar agar (Gelidium cartilagineum)